The Annual Dinner 2014

It’s that time of the year again. The Annual Dinner is our once a year bash where we get together to enjoy an evening amongst friends for a good meal, a bit of fun and to witness some great images. It’s an evening not to be missed (unless like this webmaster you happen to be on the other side of the world in New Zealand!). For all those coming one thing you need to do is to make your food selections below and let Sally know. Here is the menu. Please let Sally have your selections e.g. A2 B3 C1

A   STARTERS
1    Coquille St. Jaques (Scallops cooked in white wine, covered in mashed potato & gruyere cheese)
2    Ardennes pate with melba toast
3    Creamy tomato & basil soup

B   MAINS
1    Individual rich steak and ale pie
2    Braised lamb shank in port and redcurrant gravy
3    Chicken breast wrapped in smoked bacon topped with a parmesan crust
Veg   Mushroom, cranberry and brie wellington

C   DESSERTS
1    Sticky toffee pudding with butterscotch sauce
2   Gold diggers chocolate crunch cake
3    Key lime pie

(Tea, coffee and after dinner mints included)

Cost   £20.00 per person     Guests welcome

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